描述

产品名称:特雷比奥罗IGT

葡萄品种:100%托斯卡纳特雷比奥罗白葡萄

土壤类型:中等质地,一般粘土质。

每公顷产量:70公担

收获时期:10月初。

葡萄酒酿造和年存:

不锈钢桶在24 - 25°C温控下浸泡100天左右。其后在玻璃水泥罐年存。

口味:

口感独特超群，淡金黄色，杏和白胡椒香,丰富及复杂的酒体， 柔和的单宁，圆润美味。

Trebbiano IGT Tuscany

Description

 

Apellation: IGT Toscana Bianco

Grape variety: Trebbiano Toscano 100%

Soil type: Medium texture, generally clayey.

Training system: Spur and Guyot pruning.

Yield per ha: 70 quintals per ha

Harvesting period: Beginning of October.

Vinification and ageing: Wine production in stainless steel at a controlled temperature with maceration on the skins for about 100 days. Further ageing in vitrified cement tanks.

Tasting notes: Wine with a great character, out of the ordinary , an intense straw yellow colour tending to gold, enveloping olfactory notes of apricot and white pepper, expressing a highly complex aroma. On the palate an excellent body with flavoursome, long tannin and mellow final sweetness.